Antico Sfizio

Vineyards located in the municipality of Diano Castello (IM)


100% Vermentino


The freshly picked grapes are de-stemmed, pressed, and vinified with the skins. The maceration, deliberately old-fashioned, lasts 5 days. Fermentation is spontaneous. Weekly cruising on the lees for 4 months.


At the producer 5-6 months in stainless steel tanks. At least one month of bottle aging.


Average 4-5 years.

Visual aspect

Intense straw yellow, almost amber.

Olfactory aspect

Intense notes of almond and honey with a hint of dried apricot.

Taste aspect

Fresh, with good persistence and richness. The aromas are similar to those found at the nose, with a dominance of dried fruits.


Tasty foods, stockfish, Ligurian-style rabbit, even cheeses.

The awards

annata 2010

“Corona” awarded by the Guide Vini Buoni d’Italia, Touring Club Editore

The historical label

From an increasingly globalized world, perfect wines were born, but too much alike. This wine gives new emotions and instead represents a step back to an “ancient” flavor discovery but at the same time a “whim” to mix with friends.

Grazie per esserti iscritto!

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